Lesaffre Yeast Corporation is a global manufacturer of yeast and fermentation products headquartered in Milwaukee's west side.
As a leading producer of baker's yeast, nutritional yeast, and specialty ingredients for food and beverage industries, Lesaffre serves customers ranging from industrial bakeries to craft breweries and food manufacturers. The company leverages advanced fermentation technology and scientific expertise to develop products that enhance flavor, nutrition, and food quality across diverse applications. Their commitment to innovation has made them a trusted partner for businesses seeking reliable, high-quality fermentation solutions.
Operating from their Main Street facility, Lesaffre combines its deep roots in yeast production with modern manufacturing capabilities to meet the demands of both traditional and emerging markets. The company's presence reflects Milwaukee's strong heritage in food production and fermentation industries, contributing to the region's reputation as a center for quality ingredient manufacturing. Whether you're a baker, brewer, or food producer, Lesaffre offers the technical expertise and product range to support your fermentation needs.