IL MITO Trattoria e Enoteca is an award-winning Italian and Mediterranean restaurant and wine bar in Wauwatosa that has been a beloved destination since 2006.
Founded by Executive Chef Michael Feker, IL MITO offers an approachable yet refined Italian dining experience featuring homemade pastas, wood-fired pizzas, and seasonal Mediterranean dishes at reasonable prices. The restaurant welcomes all diners with accommodations including gluten-free options and vegetarian selections, creating an inclusive atmosphere for the neighborhood and broader Milwaukee community.
Beyond traditional dining, IL MITO distinguishes itself through unique culinary experiences including the Chef's Counter, where guests can watch Chef Feker prepare their meal while learning about cooking techniques and food chemistry, as well as private cooking classes and team-building events. The restaurant operates Tuesday through Sunday evenings and also offers catering services, with additional locations in Hartland and Delafield.