Ethiopian Cottage Restaurant offers authentic Ethiopian cuisine in an intimate, warm setting on Milwaukee's East Side, featuring traditional communal dining and award-winning dishes.
Located at 1824 N. Farwell Ave., Ethiopian Cottage has earned critical acclaim since its opening, including recognition as Best African Restaurant by Shepard Express and appearances on the Journal Sentinel's Top 30 Restaurants list in multiple years. The restaurant specializes in traditional Ethiopian fare served on injera (spongy flatbread), and diners can enjoy the unique experience of eating with their hands—a signature aspect of Ethiopian dining culture. Gluten-free injera is available upon request for those with dietary restrictions.
The restaurant maintains a welcoming neighborhood vibe perfect for both casual meals and special occasions, with party reservations and catering services available. On Fridays, guests receive a complimentary glass of homemade honey wine (tej) with any entree purchase. Operating Tuesday through Sunday with lunch and dinner service, Ethiopian Cottage provides an accessible, one-of-a-kind dining option that brings authentic African flavors and traditions to Milwaukee.