About This Venue
Braise Restaurant & Culinary School is a farm-to-table destination in the Walker's Point neighborhood that combines fine dining, hands-on cooking classes, and event hosting under one distinctive roof.
Located at 1101 S 2nd Street, Braise offers an intimate dining experience built on the philosophy of local, seasonal ingredients and sustainable practices. The restaurant operates Tuesday through Saturday evenings with a full dinner service, plus a casual bar program on Tuesday nights featuring a "secret handshake" menu that adds an element of discovery to the experience. The atmosphere reflects a commitment to the community and craft, drawing food-focused diners who appreciate the connection between chef, ingredient, and plate.
Beyond the restaurant, Braise's culinary school offers classes for home cooks and professionals looking to deepen their skills in seasonal cooking and local food traditions. The space also features a green roof and serves as a versatile event venue for private dining and special occasions, making it a hub for Milwaukee's food community. Whether you're seeking a memorable dinner, culinary education, or a unique event space, Braise delivers an authentic farm-to-table experience grounded in local sourcing and culinary excellence.